High Hampton Resort in Cashiers, North Carolina, sits at over 3,600 feet in elevation, surrounded by the Blue Ridge Mountains and adjacent to the Nantahala National Forest. The course is built across a valley floor and slopes, with fairways shaped by the natural contours of the land rather than heavy earth-moving. Rock outcrops, creeks, and dense woods frame several holes, and the design emphasizes shot placement over power. Greens are generally small and firm, with slopes that reward accurate approach shots. The setting changes with the seasons—fog often settles into the valley in the mornings, and fall brings color from surrounding hardwoods. The course is maintained without excessive irrigation, resulting in firm turf and natural runoff areas. Caddies and carts are available, and the property includes a historic inn and cottages that predate the golf course. The layout is known for its variety of terrain, from open meadow holes to tighter, wooded sections that require controlled ball flight.